Are you wondering how ancient grains and stir fry could be words in the same phrase. Believe me, this ancient grains stir fry is one of those dishes you want to have on a cozy day.
Ancient Grains Recipe-High Plant Protein
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Authentic African Plant-based Foods
Authentic African Plant-based Foods
Are you wondering how ancient grains and stir fry could be words in the same phrase. Believe me, this ancient grains stir fry is one of those dishes you want to have on a cozy day.
I remember old people would talk about black wild rice benefits, they would lament about black rice nutrition and why it is good for us. I didn’t listen at the time. Now I know better.
The fact that I’m sharing this with the world should tell you how confident I am about my version of Okra stew recipe. It is filling, tasty, and cuts back the slime drastically.
West Africans love chili or pepper more than your average African. Called ‘hot pepper’ by most, pepper is a must on every plate and table, even for breakfast.
Let’s settle this first, palava sauce leaves is not synonymous with mulukhiyah leaves. Palava is an African idiom that is loosely translated to mean trouble or confusion. So, why the name?
With our useful and practical directions, you can get done with pumpkin cleaning while keeping your kitchen spick and span. We have given a complete guide below for an easy and quick method as well as the safest way to handle pumpkin.
People from other cultures love African peanut butter stew because it give them another perspective how to eat peanut butter. Excluding those with peanut allergies, who doesn’t love peanut butter?
This tofu scramble recipe is a top favorites because it is hefty and lazy cook friendly. Pack with flavorful yumminess and nutritious benefits.
Stir fry rice is sweet, spicy, salty and I love how firm the vegetables are. I’m such a sucker for corn. This African fried rice recipe is plant-based.