If You Enjoy Stews Or Soups, You May Love These vegetarian Options In Central African Recipes. Plus, There’s Room For Your Palate To Enjoy Your Own creativity. Oh, and their vibrant & refreshing drinks are sure to spark your interest.
A pick-me-up Congo drink anyone? Taste Kivu Congo coffee or experience the national drink; wine up or down. Food in Congo has nice African coffee and rum coconut cocktail.
Congo drinks, like many other African foods, are primarily made from plants. Learn about what people in DRC drink.
It is common to find such ancient grains as sorghum, wheat, millet, teff, and fonio in a typical daily traditional African meals. Learn how to cook these grains for optimal results.
Usually, people of Congo like to use fresh vegetables mixed with a variety of spices. Otherwise, they simply boil vegetables to prepare their meals.