Beans lovers will want to know about this delight. Good food that is really affordable makes me giddy! Kenyan meals like this are just wow.
Recipes
Liberian Kanyan Recipe-Popular West African Dessert
They jokingly call it delicious sand and that’s because there is nothing like it! Have a taste of crunchy, peanutty, sweet-goodness. Oh but you will need milk or a tall glass of water.
Congolese African cabbage recipe
What can you do with half head of cabbage? Make Congolese cabbage stew and enjoy it as-is or with the national staple! Hint, it is not rice.
Congolese Soya ya moambe
This is unlike any other West African peanut soup you’ve ever had! Why? It is enriched with Congolese balancing approach to food, which adds texture to the flavors.
Notable Red Red- Ghana Stew
Ghana Red Red stew is simple to make and impactful in nourishment. Have a delicious side dish or main meal that you can dress up or keep it simply traditional.
3 Ways how to make fufu from cassava
Fufu is special in many ways and some West Africans might have a number of reasons for refusing to embrace a less laborious way on how to make fufu from cassava. But the truth is, all we need is a perfect swallow for tasty soup. One of these 3 ways will get you there.
Dongo Dongo
You get earthy zest that cannot be compared to any other dishes. Deliciously easy and worth tasting! This warming West African food is full of traditional flavors. And it has West Africa’s rich, flavorful & much loved ingredient.
Flavorfully Spiced Wali wa kukaanga
We all can make our own version of stir-fry rice… Add a few ingredients plus your favorite Veges to left over rice then fry the combination. But, to make it Kenyan, bring out the fancy spices.
Mrenda- Nourishing Kenyan Dish
Meanwhile, Put the Beans aside and try out Jute Mallow Leaves for a Soft Creamy Experience. The Kenyan Kunde na Mrenda has a Bag Full of Delicious Delights.