We found Nigeria’s best-kept secret! Fermented Locust Beans (Iru) elevate sweet and savory soups with flavor and richness.
Vibrant Nigerian Okro Soup
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Nigeria
Tasty Egusi Stew Recipe
Egusi seeds and palm oil pairs well in this dish. Together we have a robust flavor of sweet, salty, little spicy and earthy, the latter which the palm oil adds.
Tasty Nigerian Vegetarian Ogbono Soup
Palm oil and Ogbono go well together. This dish is hefty, taste slightly sweet and loaded with protein.
Benefits of Zoborodo and Karkade Drink
This drink is tart and flavorful with any spice or sweetener you desire.